Owning a meat grinder helps you a lot to make your kitchen works easy and smooth.
But it is important to know how to use a meat grinder efficiently and the first step is to assemble the grinder correctly, right?
Of course, it’s not so easy to assemble a manual meat grinder but if you follow one step after the other then you won’t have problems. This will also ensure that you are getting it right.
How To Assemble A Manual Meat Grinder (Step-by-Step)
Well, you don’t need to get worried about assembling a manual meat grinder. There are some easy to follow steps that you need to imitate thoroughly to get better performance and avoid problems as well.
Step: 1
Make sure that the parts of the manual meat grinder are free of rust and clean as well.
The parts should be dry before you use them. Also, sharp blades are required if you want perfect ground meat and done your job with much ease.
As there are several brands for grinders – the parts may vary though there are common parts such as metal plates, cutting blades, handle with a feeder, a nut, collar, and the main body as well.
The grinder will perform efficiently if all its parts are fitted to their right places.
Step: 2
Now you need to place the handle to its right place correctly. You must ensure that the handle can move around easily while you fit it into the main body.
You may face a lot of rubbing if the handle is not fixed correctly. Moreover, the rubbing may injure its user and may damage the working surface as well.
However, this may impede the machines grinding and extruding action too.
Before the further review, let’s watch a video on “how to assemble a manual meat grinder.“
Step: 3
The screw of the handle will be protruded on the handle and here you will have to place the extrusion plate and cutting blade into the machine. Having the right extrusion plate is very important.
However, the ground meat quality depends on the size of the holes in the plate. Comparatively, the smaller size of the holes will produce the most finer ground meat for you.
Nowadays, there are newer models of meat grinders available on the market come with a shorter mounting bolt. And the bolt helps to hold the extrusion plate and the cutting blades as well.
In old models, the bolt is big enough and the plate is held by the hex nut or wing nut in the grinder. Moreover, there is only one cutting blade with no extrusion plate.
Step: 4
Now you need to place the manual meat grinder onto the work table. And the work table must be strong enough and stable as well.
It’s necessary to use wedges on the underside of the table to secure the grinder. Well, quality wedges are required like they have to be 1 or 11/2 inches thick. The thickness plays a very important role in keeping the manual grinder in its right place and doesn’t let the machine move.
If it’s not fixed on the counter or table, then you may face quite difficulties and feel uncomfortable as well while grinder your meat.
Step: 5
After you are done processing the meat, you need to disassemble the grinder to clean it and store it appropriately for the next use.
Moreover, manual meat grinders are so easy to disassemble. You will have to reverse the process of assembling the manual meat grinder – you did at the beginning, remember?
Be careful while cleaning the components as there are sharp blades and other dangerous stuff that can cause you harm, right?
Basically, manual meat grinders are popular and designed to grind the toughest meat, and you should know that they can cut you or your finger so easily, right?
So, always stay careful and stay safe especially with the blades.
Step: 6
Now you are almost done – and cleaning is the last thing you need to do to take good care of your grinder as this will increase the lifespan of your machine.
You may clean the components before you started grinding meat and it is highly recommended that you should clean the grinder immediately right after you finish processing meat.
Use warm soapy water and clean every part of the machine carefully.
Make sure that all the parts are dried before you store them. It is better to use a light coat of oil to coat the grinder.
Well, cooking oil is also a better option for that purpose. Using oil before storing the parts will prevent rusting.
Well, now we hope that you have got detailed information on how to assemble a manual meat grinder, right?
You can assemble the machine by following the steps easily and also disassemble the meat grinder as well by reversing the process of assembling.
To get better-processed meat – it’s necessary to assemble the manual meat grinder appropriately.
Please share what you think, or if you have any problem then also share that with us. You are always welcome to share your opinions, suggestions, or problems as well.
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